Recipe
Side Dish
Grilled Broccoli
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 8
| Quantity | Ingredient | Add |
|---|---|---|
| 4 c. broccoli florets | ||
| ¼ c. chopped red pepper | ||
| 1 tbsp. Hy-Vee Select olive oil | ||
| 2 tsp. Hy-Vee soy sauce | ||
| Hy-Vee pepper, to taste | ||
| 1 tbsp. sesame seeds |
Directions
- Preheat grill to medium heat. Blanch broccoli in boiling water for 2 minutes. Drain.
- On a sheet of aluminum foil, combine broccoli and remaining ingredients. Fold sides to form a packet.
- Grill 12 to 15 minutes or until tender.
Nutrition facts
Servings
35 Calories per serving
Amounts Per Serving
- Total Fat: 2.5g
- Cholesterol: 0mg
- Sodium: 120mg
- Total Carbohydrates: 2g
- Protein: 1g
Daily Values
0%
Vitamin A 25%
0%
Vitamin C 70%
0%
Iron 2%
0%
Calcium 2%