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Sara Lee All Butter Pound Cake

Ingredients & Nutrition Facts

Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Eggs, Butter (Cream, Salt), Water, Soybean Oil, Mono and Diglycerides, Contains 2% or Less: Leavening (Baking Soda, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Modified Corn Starch, Salt, Skim Milk, Gums (Guar, Xanthan), Sodium Stearoyl Lactylate, Milk Protein Concentrate, Natural Flavor, Annatto (Color).

Nutrition facts for Sara Lee All Butter Pound Cake
Product Details

Description

No artificial flavors. No colors from artificial sources. No high fructose corn syrup. Moist & delicious. www.saraleedesserts.com. For questions or comments, please call 1-800-323-7117. Consumer Affairs, PO Box 3901 Peoria, IL 61612.

UPC:

0032100026310

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