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Hy-Vee White Bread

Ingredients & Nutrition Facts

Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Sugar, Yeast, Vegetable Oil (Soybean), Salt, Calcium Propionate (Preservative), Monoglycerides, DATEM, Soy Lecithin, Citric Acid, Grain Vinegar, Wheat Gluten, Potassium Iodate, Calcium Sulfate, Monocalcium Phosphate, Sesame Seeds.Contains wheat, soy and milk.

Nutrition facts for Hy-Vee White Bread
Product Details

Why Buy?

  • 0g Trans Fat per Serving

UPC:

0075450020910

Manufacturers may alter their products and/or packaging and the packaging and products may be different from what is shown on www.hy-vee.com.