Anderson Erickson Cultured Lowfat Buttermilk
Ingredients & Nutrition Facts
Grade A Cultured Lowfat Milk, Locust Bean Gum, Modified Corn Starch, Carrageenan, Salt, Sodium Citrate, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 Added.
Product Details
Description
It's a top qualilty ingredient for your cooking from scratch creations.
Why Buy?
- Rich in Calcium
- Vitamin A & D Added; 1% Milkfat
Instructions
- Keep Refrigerated
UPC:
0071043101250
Manufacturers may alter their products and/or packaging and the packaging and products may be different from what is shown on www.hy-vee.com.