Duke's Hickory Peach Bbq Smoked Shorty Sausages

Pork, Peaches, Cane Sugar, Less than 2% of: Salt, Spices, Brown Cane Sugar, Dried Tomato, Vinegar, Dried Onion, Cultured Celery Powder (to Preserve Quality) (Cultured Celery Powder (to Preserve Quality), Sea Salt), Yeast Extract, Dried Garlic, Natural Flavors, Citric Acid (to Preserve Quality). Made with Beef Collagen Casing (Caramel Color, Carmine).

Description

Slow smoked with no nitrites/nitrates added (Except for those naturally occurring in sea salt and cultured celery powder). Freshly crafted smoked meats. Real ingredients taste better. I believe smoked meats should be made with real ingredients. Why? When you season and marinate fresh meats with whole, roasted, or diced ingredients from farms-not just dried spices-you get a fresher homemade flavor. It's not the easiest way to do things, or the quickest, but I think you'll agree you can taste the difference. -Duke. This batch was freshly crafted with Peach BBQ Relish: These special Southern-style Smoked Shorty Sausages are made with a peach BBQ relish and smoked with 100% pure hickory wood to add a bold, rustic smoked flavor that complements the ripe sweetness of the peaches. Fresh, Never-Frozen Pork: We start with fresh, never frozen, pork that has never been given added hormones (Federal regulations prohibit the use of hormones in pork). Hickory Hardwood Smoke: Smoked with 100% pure hickory wood for a deep, traditional smoke flavor. Small Batch Care: Batch case qty. Hand-hung and slow-dried for days in small limited-size batches. No liquid smoke. Small batches give you control. Control is quality's best pal.

UPC:

0815800020030

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