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$2.69

Hy-Vee Blueberry Waffles 10 Count

12.3 oz

TypeRegular
Weight12.3 Ounces
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Ingredients & Nutrition Facts

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Nonfat Milk, Blueberry Flavored Bits (Sugar, Wheat Flour, Blueberry Solids, Sunflower Oil, Wheat Starch, Dextrose, Colored with Fruit Juice, Natural Flavor [Wonf], Sodium Bicarbonate), Soybean Oil, Whole Eggs, Sugar, Contains 2% or Less of: Soy Lecithin, Natural Flavors, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Salt, Monocalcium Phosphate, Calcium Carbonate, Dicalcium Phosphate, Reduced Iron, Niacin, Vitamin A Palmitate, Pyridoxine HCl, Riboflavin, Thiamine Mononitrate, Cyanocobalamin.Contains wheat, soy, egg, milk.

Nutrition facts for Hy-Vee Blueberry Waffles 10 Count
Product Details

Description

SATISFACTION GUARANTEED OR PURCHASE PRICE REFUNDED FOR INFORMATION CALL 1-800-289-8343 WWW.HY-VEE.COM NOT SUITABLE FOR MICROWAVE OVENS TOASTER: BROWN FROZEN WAFFLES IN A TOASTER AT LOW SETTING. SERVE ON WARM PLATE WITH WARM SYRUP AND BUTTER. DIRECTIONS: KEEP FROZEN UNTIL READY TO SERVE. DO NOT REFREEZE THAWED PRODUCT. ADULTS SUPERVISE HEATING BY CHILDREN. REMOVE WAFFLES FROM PLASTIC PACKAGING. CONVENTIONAL OVEN/TOASTER OVEN: PREHEAT OVEN TO 375 Degrees F. PLACE FROZEN WAFFLES IN A SINGLE LAYER ON A WIRE RACK FOR 2 TO 3 MINUTES OR UNTIL CRISP AND HOT.

Instructions

  1. Not suitable for microwave ovens.
  2. Directions: Keep frozen until ready to serve. Do not refreeze thawed product. Adults Supervise heating by children. Remove waffles from plastic packaging. Keep frozen.
  3. Conventional Oven/Toaster Oven:Preheat oven to 375degF. Place frozen waffles in a single layer on a wire rack for 2 to 3 minutes or until crisp and hot. Toaster: Brown frozen waffles in a toaster at low setting. Serve on warm plate with warm syrup and butter.

UPC:

0075450151000

Manufacturers may alter their products and/or packaging and the packaging and products may be different from what is shown on www.hy-vee.com.