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Hy-Vee Low Carb Tortilla

Ingredients & Nutrition Facts

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Wheat Starch, Wheat Gluten, Vegetable Shortening (Palm Oil and/or Soybean Oil). Contains 2% or Less of the Following: Baking Powder (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), Distilled Mono and Diglycerides, Sugar, Guar Gum, Salt, Calcium Propionate, Fumaric Acid, Sorbic Acid (to Maintain Freshness), Enzyme and Dough Conditioner (Sodium Metabisulphite).

Nutrition facts for Hy-Vee Low Carb Tortilla
Product Details

UPC:

0075450248360

Manufacturers may alter their products and/or packaging and the packaging and products may be different from what is shown on www.hy-vee.com.