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Stonefire Authentic Flatbreads Whole Grain Naan Bread

Ingredients & Nutrition Facts

Whole Wheat Flour (Whole Wheat Flour, Ascorbic Acid Added as Dough Conditioner, Enzyme), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid as Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Buttermilk (Skim Milk, Dried Buttermilk, Bacterial Culture), Water, Soybean and/or Canola Oil, Wheat Bran, Cultured Wheat Flour, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Salt, Ghee (Clarified Butter), Sugar, Wheat Germ, Wheat Gluten, Dextrose, Dextrin, Vegetable Fiber, Yeast.

Nutrition facts for Stonefire Authentic Flatbreads Whole Grain Naan Bread
Product Details

Description

Authentic flatbreads. No artificial preservatives. Tandoor oven baked (Baked in our patented Tandoor tunnel oven). Authentic taste. Whole Grain: 15 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Hand-stretched and tandoor oven-baked to honor 2,000 years of tradition. Do you dip, top or drizzle - spread or wrap. Snacks, apps, breakfast, lunch, dinner, & desserts. How will you (hashtag)BakeItYours. Facebook; Instagram; Pinterest; Twitter. stonefire.com. Questions or comments? Contact us (at) www.stonefire.com. Product of Canada.

Why Buy?

  • Stonefire Authentic Flatbreads Whole Grain Naan:
  • Hand Stretched into an unique teardrop shape
  • Made with high-quality ingredients - buttermilk and ghee. No Artificial Preservatives
  • 2 pieces of Naan Per Pack • Net weight 8.8 oz • Per Serving: 190 Cal; 5g Total Fat; 0g Trans Fat; 29g Carbs; 4g Dietary Fiber; 5g Protein
  • Made with whole grain flour, buttermilk and ghee
  • Baked in our patent tandoor tunnel oven for an amazing texture and taste on first bite
  • Simple way to serve something wholesome; Ready to eat, better served warm. Remove Naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter

Instructions

  1. Can be frozen to maintain freshness.
  2. HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. GRILL: 350degF (180degC) 1-2 minutes. 4-5 minutes from frozen. HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. TOAST: Heat at medium setting HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. MICROWAVE: Wrap top and bottom with paper towel. High setting for 15-30 seconds. 30-45 seconds from frozen. HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. BAKE: 400degF (200degC) for 2-3 minutes. 5-6 minutes from frozen.

UPC:

0876681007520

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