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Whoa Dough Ready to Bake Chocolate Chip Cookie Dough

Ingredients & Nutrition Facts

Gluten Free Flour Blend (GF Oat Flour, Chickpea Flour, Tapioca Flour), Chocolate Chips (Unsweetened Chocolate, Cane Sugar), Brown Sugar, Palm Oil (Sustainably Sourced), Cane Sugar, Soluble Tapioca Fiber Syrup, Invert Sugar, Water, Xanthan Gum, Natural Vanilla Flavor, Sunflower Lecithin, Baking Soda, Sea Salt.

Nutrition facts for Whoa Dough Ready to Bake Chocolate Chip Cookie Dough
Product Details

Description

Whoa Dough’s Ready to Bake Chocolate Chip Cookie Dough is both gluten-free and vegan. Nestled within this delectable dough are dairy-free, semi-sweet chocolate chips that generously dot each cookie, ensuring a delightful burst of chocolatey goodness in every bite. This Ready to Bake dough not only caters to those with dietary preferences but also promises a quick and convenient baking experience, bringing the joy of warm, gooey chocolate chip cookies straight to your oven. It's a guilt-free pleasure, perfect for satisfying your sweet cravings.

Why Buy?

  • It's a guilt-free pleasure, perfect for satisfying your sweet cravings.
  • Delicious cookie dough, free of the top 9 allergens.
  • Safe to eat raw, or bake it!

Instructions

  1. Keep refrigerated.

UPC:

0860006338560

Manufacturers may alter their products and/or packaging and the packaging and products may be different from what is shown on www.hy-vee.com.