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Anderson Erickson Lowfat Buttermilk

Ingredients & Nutrition Facts

Grade A Pasteurized Cultured Lowfat Milk, Locust Bean Gum, Modified Cornstarch, Carrageenan, Salt, Sodium Citrate, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 Added.

Nutrition facts for Anderson Erickson Lowfat Buttermilk
Product Details

Description

Quality You Can Taste!

Why Buy?

  • No hormones, antibiotics or pesticides
  • Kosher
  • Carefully crafted in small batches for over 24 hours
  • Made with hours fresh cream from local family farms

Instructions

  1. Keep Refrigerated

UPC:

0071043101150

Manufacturers may alter their products and/or packaging and the packaging and products may be different from what is shown on www.hy-vee.com.