recipe
BREAKFAST

Ham and Egg Breakfast Waffle

Rate it:
0 ratings
Serves
1
Prep
10min
Total
10min
So simple, so good, and so healthy, too. What's not to love about the endless combinations of waffle toppings. You can use any kind of waffle—whole wheat, gluten-free, or fruit-flavored—to make a quick and satisfying meal.
Directions
Spread ricotta cheese on waffle. Top with spinach leaves, ham and egg slices. Drizzle with maple syrup and sprinkle with green onion.
Nutrition
Calories320
Fat13g
Carbs30g
Protein21g
Disclaimer: Nutritional values are estimates based on the suggested ingredients. To obtain the most accurate nutritional information in any given recipe, calculate with the actual ingredients used in your recipe.

What to grab

Butter knife for spreading