where there's a helpful smile in every aisle

Your Store: Select a store

Recipe Image

30-Minute Chili

65 Ratings
Print Print Recipe | Full | 4x6 | 3x5
Serves: 8 (1 cup each)

save to my recipe box

view your shopping list

All you need:

  • 1 pound ground chuck beef (80% lean)
  • 3/4 c. chopped yellow onion
  • 1 (1.25 oz) pkg chili seasoning mix
  • 1 (16 oz) can beans in chili seasoned sauce, undrained
  • 1 (14.5 oz) can Hunt's diced tomatoes, undrained
  • 1 (10 oz) can Ro*Tel original diced tomatoes and green chilies, undrained
  • 1 (8 oz) can Hunt's tomato sauce
  • 1 c. water

All you do:

  1. Cook beef and onion in large saucepan over medium-high heat 5 minutes or until beef is crumbled and no longer pink, stirring occasionally; drain.
  2. Stir in seasoning mix. Add remaining ingredients; bring to a boil. Reduce heat to medium; simmer 10 minutes, stirring several times.

Daily Values:

8% vitamin A 7% calcium
18% vitamin C 11% iron

Nutrition Facts per serving:

Calories: 204 Protein: 15g
Carbohydrate: 19g Saturated Fat: 2g
Cholesterol: 33g Sodium: 793mg
Dietary Fiber: 6g Sugars: 4g
Fat: 7g
my recipe box

log in to view your saved recipes.

Meal Solution Videos
Recipe Videos

View our videos section for plenty of helpful recipe videos to make your cooking life easier. Watch now

store feedback Give Feedback
live chat software