These bacon-wrapped air-fried avocados take this BLT salad to the next level! It may be extra, but it's extra for all the right tasty reasons.

Air-Fried Avocado BLT Salad

Preheat air fryer to 400 degrees according to manufacturer’s directions. Cut each avocado into 8 wedges to create 16 total avocado wedges. Wrap one piece of bacon around each avocado wedge, trimming to fit if necessary.

Place a single layer of bacon-wrapped avocados in preheated air fryer basket, seam side down. Air-fry 8 to 10 minutes, flipping once halfway through, or until bacon is crisp. Repeat as necessary to cook remaining bacon-wrapped avocados.

Meanwhile, toss together romaine, cherry tomatoes, croutons, and red onion in a large bowl. Divide romaine mixture between 4 serving plates; top each plate with air-fried bacon-wrapped avocadoes. Serve with desired dressing.