Place chicken wing pieces in a resealable plastic bag. Pour marinade over chicken; seal bag. Turn bag to evenly coat chicken with marinade. Marinate in refrigerator for 30 minutes or up to 12 hours.
Recipe
Author
Hy-Vee Seasons Magazine
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Description
Add a little extra crunch and zest to your game day with these crispy air-fried lemon-pepper and potato chip seasoned wings. Use a purchased marinade and potato chips to save on prep.
Servings and Ingredients
Ingredients
Serves 6
| Quantity | Ingredient | Add |
|---|---|---|
| 1 ½ lbs. Hy-Vee True wingettes | ||
| ½ c. bottled 30-minute lemon-pepper marinade with lemon juice | ||
| 1 c. Hy-Vee all-purpose flour, divided | ||
| 1 c. crushed kettle cooked sea salt and black pepper potato chips | ||
| 2 Hy-Vee large eggs | ||
| Hy-Vee 2% reduced-fat milk (optional) | ||
| Hy-Vee ranch & dill sour cream dip, for serving |
Things To Grab
- Resealable plastic bag
- Baking sheet
- Parchment paper
- 3 medium shallow bowls
- Air fryer
- Hy-Vee vegetable oil cooking spray
Directions
Line a baking sheet with parchment paper; set aside. Place ½ cup flour in a medium shallow bowl. Stir together remaining ½ cup flour and crushed potato chips in another medium shallow bowl. Whisk together eggs in a third bowl.
Drain chicken; discard marinade in bag. Dip wing pieces, one at a time, into flour; shake off excess. Then dip into eggs; coat with chip mixture. Place on prepared baking sheet; refrigerate for 30 minutes to 2 hours.
Preheat air fryer to 400 degrees according to manufacturer’s directions. Spray air fryer basket with cooking spray. Working in batches, spray coated wing pieces with cooking spray; place in a single layer in basket. Air-fry for 10 to 12 minutes* or until chicken reaches 165 degrees, turning and spraying with additional cooking spray halfway through.
Hyvee Culinary Expert Tip
Cooking times, temperatures and quantities may vary depending on the style of air fryer.
To serve, if necessary stir enough milk into dip for desired consistency; serve with wings.
Nutrition facts
Servings
340 Calories per serving
Amounts Per Serving
- Total Fat: 15g
- Cholesterol: 135mg
- Sodium: 610mg
- Total Carbohydrates: 31g
- Protein: 19g
Daily Values
0%
Iron 10%
0%
Calcium 2%
0%
Vitamin D 0%
0%
Potassium 10%