Recipe
Author
Hy-Vee Test Kitchen
Save Options
Servings and Ingredients
Ingredients
Serves 12
| Quantity | Ingredient | Add |
|---|---|---|
| 1 c. Hy-Vee salsa | ||
| 1 Roma tomato, cut in half, seeds removed and chopped finely | ||
| ½ jalapeno chili pepper, chopped very finely | ||
| 1 tbsp. finely chopped fresh cilantro | ||
| 1 green onion, chopped |
Directions
- Blend all ingredients together.
- Serve with chips, if desired.
Nutrition facts
Servings
5 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 95mg
- Total Carbohydrates: 2g
- Protein: 0g
Daily Values
0%
Vitamin A 4%
0%
Vitamin C 8%
0%
Iron 2%
0%
Calcium 0%