Recipe
Dessert
Apple Pie Crisp
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 8
| Quantity | Ingredient | Add |
|---|---|---|
| 1 sleeve(s) Hy-Vee snack crackers, finely crushed | ||
| ⅓ c. Hy-Vee brown sugar | ||
| ⅓ c. Hy-Vee quick oats | ||
| 1 tsp. apple pie spice | ||
| ¼ c. margarine, softened | ||
| 5 medium Braeburn apples, peeled, thinly sliced | ||
| 2 tsp. lemon juice | ||
| 1 (8 oz) container Hy-Vee spiced apple granola yogurt |
Directions
- Combine cracker crumbs, brown sugar, oats and apple pie spice. Cut in margarine until mixture holds together.
- Place apple slices in 9-inch pie plate. Sprinkle apples with lemon juice.
- Place crumb mixture over apples.
- Bake at 350 degrees for 40 minutes. Serve with yogurt.
Nutrition facts
Servings
270 Calories per serving
Amounts Per Serving
- Total Fat: 9g
- Cholesterol: 0mg
- Sodium: 190mg
- Total Carbohydrates: 45g
- Protein: 3g
Daily Values
0%
Vitamin A 6%
0%
Vitamin C 10%
0%
Iron 6%
0%
Calcium 8%
Recipe Source:
Hy-Vee snack crackers package.