Recipe
Author
Hy-Vee Test Kitchen
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Description
We love any appetizer that comes together in five ingredients or less, especially when one of those ingredients is bacon.
Servings and Ingredients
Ingredients
Serves 12
| Quantity | Ingredient | Add |
|---|---|---|
| 24 Triscuit Thin Crisps | ||
| ½ c. Kraft mayonnaise, divided | ||
| 4 slice(s) Hy-Vee thick-sliced bacon, cooked and crumbled | ||
| ½ c. Kraft shredded cheddar cheese, divided | ||
| Sliced green onions and diced tomatoes, optional |
Directions
- Lay Triscuits on serving platter. Top each crisp with 1 teaspoon of each: mayonnaise, bacon and cheese. Sprinkle with green onions and tomatoes, if desired.
Nutrition facts
Servings
140 Calories per serving
Amounts Per Serving
- Total Fat: 11g
- Cholesterol: 10mg
- Sodium: 190mg
- Total Carbohydrates: 7g
- Protein: 3g
Daily Values
0%
Vitamin A 0%
0%
Vitamin C 0%
0%
Iron 2%
0%
Calcium 4%
Recipe Source:
Hy-Vee weekly ad from the week of April 20, 2011.