Black beans and grains provide an extra boost of protein for this flavorful bowl without breaking the bank.

Baja Cilantro Grain Bowl with Shrimp

Pat shrimp dry with paper towels; place in a medium bowl and set aside.

Place vegetable oil, cilantro, lime juice, honey and garlic in a food processor or blender. Cover and process or blend for 20 to 30 seconds or until smooth. Set aside half of the sauce. Pour remaining sauce over shrimp in bowl; toss to coat.

Heat a large nonstick skillet over medium heat. Add shrimp mixture; cook for 3 to 4 minutes or until shrimp reach 145 degrees, stirring occasionally. Remove from heat; set aside.

Microwave grain blend according to pkg. directions. Divide among 4 serving bowls. Top with black beans, corn, shrimp and reserved sauce. Serve with salsa and sour cream, if desired.