Place cucumber slices, basil leaves, gin, simple syrup, lime juice, and ice in a cocktail shaker. Shake vigorously or until chilled. Double strain into a coupe glass and garnish with a cucumber slice and fresh basil, if desired.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Packed with fresh spring produce, this Basil Cucumber Gimlet is a must-try. Grab these fresh ingredients straight from your garden, or pick them up at your local Hy-Vee.
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| 3 slice(s) fresh cucumber, plus additional for garnish | ||
| 2 fresh basil leaves, plus additional for garnish | ||
| 2 oz. Tranqueray gin | ||
| 1 oz. simple syrup | ||
| ½ lime, juiced |
Things To Grab
- Cocktail shaker
- Ice
- coupe glass
Directions
Nutrition facts
Servings
220 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 5mg
- Total Carbohydrates: 25g
- Protein: 0g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 2%