This meatless sandwich is really as good as it looks! Try out our BBQ Jackfruit Sandwich topped with a homemade apple slaw for an easy vegetarian lunch or dinner.

BBQ Jackfruit Sandwiches with Apple Slaw

Whisk together vinegar, mustard, agave, and oil in a small bowl. Season to taste with salt and pepper; set aside.

Place kale in a bowl. Add 2 teaspoons vinegar mixture; toss to coat and set aside. Combine cabbage, apple, carrot, and parsley in a medium bowl. Drizzle with remaining vinegar mixture; toss to coat. Set aside.

Combine jackfruit, barbecue sauce, and cinnamon in a medium skillet over medium heat. Cook and stir until heated through.

To serve, divide slaw mixture among buns. Top with jackfruit mixture, onion ring, pickles, kale mixture, and top with remaining hamburger bun.