An easy sauce can jazz up any backyard barbecue favorite.

Beef Sliders with Chipotle Yogurt Sauce

Combine yogurt, chipotle peppers, adobo sauce and cumin in a small bowl; stir. Cover and refrigerate at least 1 hour to allow flavors to blend.

For outdoor grilling, heat a charcoal or gas grill for direct cooking over medium heat.

Shape beef into 6 (3-in. dia.) patties. Cook beef patties on outdoor grill or in a grill pan over medium heat for 10 to 14 minutes or until internal temperature reaches 160°F, turning once halfway through cooking.

Spread 1/2 Tbsp. chipotle yogurt sauce on the cut sides of each top and bottom bun. Serve beef patties on buns. Top each patty with a square of Cheddar cheese. Reserve remaining chipotle yogurt sauce for another use.