Beer-garita

Recipe

Drink
Beer-garita

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User Rating

4.5 out of 5 stars
Rate it:
4 ratings

Recipe Data

10
Servings
10min
Prep
10min
Total

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Description

Pair your favorite domestic lager beer with margaritas and citrus juices for an unbelievably tangy and sweet combination, yet still light and refreshing. Serve this summertime beverage in a Gibson Home 0.95-gallon Duval Glass Beverage Dispenser—it’s perfect for toting.

Recipe Tags

Servings and Ingredients

Ingredients
Serves 10
QuantityIngredientAdd
1 (33.8-oz.) bottle ready-to-drink non-alcoholic margarita mix
2 (12-oz.) cans domestic light lager beer
12 oz. 100% agave silver tequila
1 (12-oz.) container Hy-Vee frozen limeade juice drink concentrate, thawed
1 (12-oz.) container frozen 100% pineapple-orange juice concentrate, thawed
Basket & Bushel mandarin orange slices; for garnish
Lime slices, for garnish
Hy-Vee salt, to taste

Things To Grab

  • Gibson Home 0.95-gal. Duval Glass Beverage Dispenser or 1 gal. pitcher
  • Large spoon
  • Sharp paring knife
  • Cutting board
  • 10 (16-oz.) glasses

Directions

  1. Pour margarita drink, beer, tequila, limeade concentrate and pineapple-orange concentrate in a Gibson Home 0.95-gal. Duval Glass Beverage Dispenser or 1 gal. pitcher; stir to combine.

  2. Add ice, and mandarin orange and lime slices for garnish, if desired.

  3. To serve, pour margarita mixture into 10 (16-oz.) ice-filled glasses. Sprinkle with salt to taste.

Nutrition facts

Servings

320 Calories per serving
9 oz. each

Amounts Per Serving

  • Total Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 75mg
  • Total Carbohydrates: 59g
  • Protein: 1g

Daily Values

0%
Iron 0%
0%
Calcium 2%
0%
Vitamin D 0%
0%
Potassium 4%

Recipe Source:

Hy-Vee Seasons