These individual cinnamon-sugar berry desserts come together with just six ingredients.

Berry Cherry Cobbler Cups

In a medium bowl, combine flour, brown sugar and cinnamon. Cut in butter with pastry blender or two forks until mixture resembles small peas.

Heat a non-stick skillet over medium-high heat; add flour mixture.  Stir frequently 2 to 3 minutes or until butter completely melts.  

Remove mixture from skillet and chill 15 to 20 minutes.  Gently crumble.

In each of 6 cups, place 1/2 cup strawberries, 1/2 cup cherries and 1 tablespoon crumble mixture.