Cookies for breakfast? Absolutely! Especially when they're dietitan Amanda's breakfast cookies filled with cheese, turkey bacon, whole wheat flour, and oats.

Breakfast Cookies

In a large bowl, cream butter and sugar. Add egg and vanilla; mix well; set aside. 

Sift together flour, baking soda, and salt. Add to butter mixture and mix well. Fold in oats, wheat germ, cheese, and turkey bacon. Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake for 15 to 17 minutes or until set and lightly browned. Cool slightly on wire cooling racks. 