Looking for an easy way to use up leftover candy? Make a bark! Simply melt your favorite chocolate and spread into a thin layer on a lined baking sheet and sprinkle with all the candy your heart desires.

Candy Bark

Line a baking sheet with parchment paper. Melt chocolate candy melts according to package directions; pour onto prepared baking sheet and spread evenly. Sprinkle with your favorite candies. 

Place candy bark in the refrigerator to harden for at least 1 hour. Once chocolate is set, break into pieces and enjoy.