Recipe
Author
Hy-Vee Test Kitchen
Save Options
Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (12 oz) pkg chopped romaine lettuce | ||
| 2 medium red ripe tomatoes | ||
| 1 c. Hy-Vee ranch croutons | ||
| Buttermilk ranch dressing, to taste |
Directions
- In a large bowl, toss lettuce, tomatoes and croutons. Serve with dressing.
Nutrition facts
Servings
50 Calories per serving
Amounts Per Serving
- Total Fat: 1g
- Cholesterol: 0mg
- Sodium: 85mg
- Total Carbohydrates: 9g
- Protein: 2g
Daily Values
0%
Vitamin A 110%
0%
Vitamin C 40%
0%
Iron 6%
0%
Calcium 2%
Recipe Source:
Hy-Vee weekly ad from the week of September 22, 2015.