Fresh Hy-Vee rotisserie chicken makes this salad a delicious and healthy choice for lunch or dinner. Not to mention, it only takes 20 minutes to make!

Chicken and Winter Greens Salad

Microwave potatoes according to package directions. Cool 5 minutes; cut potatoes in half. Toss together potatoes, greens, cherry tomatoes, and fennel; arrange on dinner plates. Top with chicken slices. Heat balsamic vinaigrette until warm. Serve on salads. Garnish with chopped fennel fronds and sprinkle with pepper, if desired. 