They're like your favorite jalapeno popper appetizer, only this healthier version is baked, not fried.

Chicken-Stuffed Jalapenos

Preheat oven to 400 degrees. Line a baking sheet with foil. 

In a medium bowl, beat together cream cheese, cheddar cheese, salsa, cumin and salt. Stir in chicken. Spoon about 1 tablespoon into each jalapeno half and place on prepared baking sheet. If desired, sprinkle with paprika or chili powder. Bake about 20 minutes or until golden brown.

* Wear protective gloves to prevent skin irritation while handling peppers.
