Recipe
Breakfast
Chocolate Banana Berry Smoothie
Primary Media
Author
Hy-Vee Seasons Magazine
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Servings and Ingredients
Ingredients
Serves 3
| Quantity | Ingredient | Add |
|---|---|---|
| 1 ripe medium banana, peeled and broken into chunks | ||
| 1 c. Hy-Vee frozen blueberries | ||
| 1 c. chocolate skim milk | ||
| 1 (6 oz) container Hy-Vee lite banana cream pie yogurt |
Directions
- Place all ingredients in a blender and blend until smooth, about 1 minute.
- Serve immediately.
Nutrition facts
Servings
130 Calories per serving
Amounts Per Serving
- Total Fat: 1g
- Cholesterol: 5mg
- Sodium: 75mg
- Total Carbohydrates: 29g
- Protein: 6g
Daily Values
0%
Vitamin A 2%
0%
Vitamin C 6%
0%
Iron 2%
0%
Calcium 15%
Recipe Source:
Hy-Vee Seasons Back to School 2013.