Chocolate Lovers Torte

Recipe

Dessert
Chocolate Lovers Torte

Primary Media

Slice of Chocolate Torte with side of Vanilla Ice Cream

User Rating

3.29 out of 5 stars
Rate it:
42 ratings

Recipe Data

8
Servings

Recipe Wellness Badges

    Author

    Save Options

    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    6 oz. bittersweet chocolate
    ½ c. Hy-Vee unsalted butter
    1 c. Hy-Vee sugar
    4 Hy-Vee large eggs
    ½ c. Hy-Vee cocoa powder

    Directions

    1. Preheat oven to 350 degrees. Grease 8-inch round baking pan; set aside.
    2. In a double boiler, melt chocolate and butter, stirring constantly until smooth. Remove from heat and whisk in sugar. Add eggs, one at a time, and whisk well.
    3. Sift cocoa powder over chocolate mixture and whisk until just combined.
    4. Pour batter into pan and bake for 40 to 45 minutes. Cool in pan for 5 minutes; invert onto serving platter and cool completely.

    Nutrition facts

    Servings

    350 Calories per serving

    Amounts Per Serving

    • Total Fat: 23g
    • Cholesterol: 135mg
    • Sodium: 35mg
    • Total Carbohydrates: 39g
    • Protein: 6g

    Daily Values

    0%
    Vitamin A 10%
    0%
    Vitamin C 0%
    0%
    Iron 8%
    0%
    Calcium 2%

    Recipe Source:

    Hy-Vee Seasons Summer Grilling 2008.