Cookies and Cream Ice Cream Tacos

Recipe

Dessert
Cookies and Cream Ice Cream Tacos

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User Rating

5 out of 5 stars
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1 ratings

Recipe Data

4
Servings
10min
Prep
10min
Total

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    Description

    You probably have everything you need on hand to make our cookies and cream-flavored ice cream tacos!

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    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    4 Hy-Vee frozen homestyle waffles
    12 (1 tbsp. each) scoops Hy-Vee We All Scream! cookies and cream ice cream
    Mint Oreo cookies, crushed, for garnish
    That's Smart! chocolate-flavored sauce, for garnish

    Things To Grab

    • Clean work surface

    Directions

    1. Microwave waffles on HIGH for 30 seconds or until soft. Gently fold each waffle in half; cool until set. Place 3 (1 tablespoon each) scoops of ice cream into the center of each waffle shell. If desired, sprinkle with crushed Oreo cookies and drizzle with chocolate sauce. Serve immediately.

    Nutrition facts

    Servings

    120 Calories per serving

    Amounts Per Serving

    • Total Fat: 4g
    • Cholesterol: 10mg
    • Sodium: 170mg
    • Total Carbohydrates: 17g
    • Protein: 2g

    Daily Values

    0%
    Iron 10%
    0%
    Calcium 10%
    0%
    Vitamin D 0%
    0%
    Potassium 2%