You can find Hy-Vee premade Hickory House brisket in your local Hy-Vee Hickory House. If you want to make sure your Hy-Vee is carrying it, it's always a good idea to call ahead.

Cowboy Nacho Skillet

Preheat oven to 400 degrees. Cook bacon in a 10-inch cast iron skillet over medium heat until crisp. Drain bacon on a paper towel lined plate; set aside. Discard drippings.

Heat brisket in same skillet, shredding chunks as meat continues to heat. Stir in beans. Transfer mixture to a medium bowl; wipe skillet clean.

Spread 2 cups tortilla chips in skillet. Top with 1 cup cheese, half of the brisket mixture and half of the bacon. Repeat layers. Bake 5 to 7 minutes or until cheese melts. Top with desired toppers. Sprinkle with black pepper before serving.