Recipe
Breakfast
Cranberry-Pecan Granola Bars
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 16
| Quantity | Ingredient | Add |
|---|---|---|
| 2 tbsp. Hy-Vee butter | ||
| 3 c. Hy-Vee miniature marshmallows | ||
| 1 (12 oz) pkg cranberry pecan granola |
Directions
- Melt butter and marshmallows in a large saucepan. Remove pan from heat. Stir in granola.
- Pat mixture into lightly greased 8-inch-square baking pan.
- Cover and chill until set. Cut into bars.
Nutrition facts
Servings
130 Calories per serving
Amounts Per Serving
- Total Fat: 3.5g
- Cholesterol: 5mg
- Sodium: 40mg
- Total Carbohydrates: 23g
- Protein: 2g
Daily Values
0%
Vitamin A 2%
0%
Vitamin C 0%
0%
Iron 6%
0%
Calcium 0%