Level up your weeknight meal game with this simple, tasty taco soup. Just open, mix and heat!

Creamy Beef Taco Soup

Whisk together canned soup, water, crema and lime juice together in a medium saucepan. Cook over medium heat for 2 to 3 minutes or until mixture begins to bubble.

Add ground beef, hominy, tomatoes and taco seasoning mix. Bring to boil; reduce heat to medium-low. Simmer, covered, for 5 to 10 minutes or until heated through. Garnish with additional crema, lime wedges, microgreens and tortilla strips, if desired.