Dark Chocolate and Blood Orange Chia Pudding

Recipe

Breakfast
Dark Chocolate and Blood Orange Chia Pudding

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User Rating

5 out of 5 stars
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4 ratings

Recipe Data

2
Servings
20min
Prep
6hr20min
Total

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    Description

    Indulge in a healthier version of chocolate with our take on chia seed pudding. Perfect for breakfast or dessert, this pudding combines the flavors of blood orange and chocolate!

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 2
    QuantityIngredientAdd
    2 blood oranges
    1 c. Hy-Vee plain Greek yogurt
    ½ c. unsweetened original oat milk
    ½ c. fresh blood orange juice
    ¼ c. Full Circle Market organic chia seeds
    2 tbsp. Hy-Vee honey , divided
    1 tsp. Hy-Vee vanilla extract
    Zöet 57% cacao dark chocolate, shaved, for serving

    Things To Grab

    • Small bowl
    • Medium bowl
    • Plastic wrap
    • 2 (10-oz. each) serving glasses

    Directions

    1. Cut and discard peel from oranges. Cut segments from oranges into a small bowl. Cover and refrigerate.

    2. Combine yogurt, oat milk, blood orange juice, chia seeds, 1 tablespoon honey, and vanilla. Cover and refrigerate chia mixture for 6 hours or overnight, stirring after 3 hours.

    3. To serve, toss remaining 1 tablespoon honey with orange segments. Spoon 1-1/2 cups chia mixture into 2 (10-oz. each) glasses. Add orange segment mixture; top with remaining chia mixture. Serve topped with shaved chocolate, if desired.

    Nutrition facts

    Servings

    360 Calories per serving

    Amounts Per Serving

    • Total Fat: 8g
    • Cholesterol: 5mg
    • Sodium: 65mg
    • Total Carbohydrates: 57g
    • Protein: 17g

    Daily Values

    0%
    Iron 10%
    0%
    Calcium 35%
    0%
    Vitamin D 6%
    0%
    Potassium 15%