Spaghetti and meatballs anyone? We can't wait to dig into our 4-ingredient pasta and meatball bake!

Easy Pasta Meatball Bake

Bring lightly salted water to a boil in a large stockpot. Cook pasta in boiling water for 8 minutes. Drain, return pasta to stockpot. Stir in pasta sauce, thawed meatballs, and crushed red pepper. Transfer mixture to a 3-quart baking dish.

Bake, covered, for 30 minutes or until meatballs reach an internal temperature of 165 degrees. Serve immediately topped with Parmesan cheese and fresh basil, if desired. 