Easy Waffle Ice Cream Sandwiches

Recipe

Dessert
Easy Waffle Ice Cream Sandwiches

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4.67 out of 5 stars
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3 ratings

Recipe Data

4
Servings
20min
Prep
40min
Total

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    Description

    Who needs a waffle cone when you can have a waffle ice cream sandwiches filled with strawberry ice cream and coated in cinnamon sugar.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    ¼ c. Hy-Vee granulated sugar
    2 tsp. Hy-Vee ground cinnamon
    8 Hy-Vee homestyle frozen waffles
    ⅓ c. Hy-Vee salted butter, melted
    4 (1/3 cup each) scoops It's Your Churn premium strawberries and cream ice cream
    ¾ c. dark chocolate melting wafers
    ⅓ c. roasted unsalted pistachios, chopped

    Things To Grab

    • Small bowl
    • Silicone pastry brush
    • Ice cream scoop
    • Small microwave-safe bowl
    • Rimmed baking pan
    • Waxed paper

    Directions

    1. Combine sugar and cinnamon in a bowl; set aside. Heat waffles according to package directions. Brush both sides with melted butter and sprinkle with sugar-cinnamon mixture. Cool.

    2. Place ice cream scoops on 4 waffles. Top with remaining 4 waffles; slightly press down. Place sandwiches in freezer for 20 minutes or until firm.

    3. Place chocolate wafers in a small microwave-safe bowl. Microwave on HIGH just until chocolate is melted, stirring every 30 seconds.

    4. Line rimmed baking pan with waxed paper. Partially dip each sandwich into melted chocolate; sprinkle with pistachios. Place sandwiches on prepared pan; freeze until chocolate is set. Serve immediately or store in a freezer-safe container.

    Nutrition facts

    Servings

    610 Calories per serving

    Amounts Per Serving

    • Total Fat: 36g
    • Cholesterol: 65mg
    • Sodium: 500mg
    • Total Carbohydrates: 69g
    • Protein: 6g

    Daily Values

    0%
    Iron 40%
    0%
    Calcium 25%
    0%
    Vitamin D 0%
    0%
    Potassium 8%

    Recipe Source:

    Seasons June 2019