Everything Bagel Ramen with Poached Egg

Bring water and 1 teaspoon everything bagel seasoning to a boil in a small saucepan. Set aside seasoning packet from ramen soup. 

Add ramen noodles and edamame to boiling water mixture. Cook 2 minutes, stirring frequently with a fork to separate noodles. Stir in ramen seasoning packet. Reserve remaining seasoning packet for another use. 

Crack egg into center of noodle mixture in saucepan; cover egg with some of the noodles and cook over low heat 3 minutes or until egg white is set and yolk begins to thicken. 

Transfer mixture to serving bowl. Sprinkle with remaining 1/2 teaspoon everything bagel seasoning.