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Frozen Daiquiri

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Frozen Daiquiri

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    Author

    Hy-Vee Test Kitchen

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    Servings and Ingredients

    QuantityIngredientAdd
    		1 (12 oz) can frozen limeade
    		1 (12 oz) can frozen lemonade
    		1 ½ c. water
    		2 c. sugar
    		1 fifth of white rum
    		1 (2 liter) bottle 7-Up

    Directions

    1. Mix together juices, water and sugar; add rum.
    2. Freeze 3 to 4 days. Stir each day.
    3. Place 2 scoops into glass and fill with 7-Up.

    Recipe Source:

    Hy-Vee Seasons Garden 2007.

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