Frozen Strawberry-Basil Margarita

Recipe

Drink
Frozen Strawberry-Basil Margarita

Primary Media

Frozen strawberry margarita in glass with strawberry basil garnish

User Rating

5 out of 5 stars
Rate it:
3 ratings

Recipe Data

1
Serving
10min
Prep
10min
Total

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    Description

    We love the combination of strawberries and basil. So why not add them to a frozen margarita?

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    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    Strawberry-Basil Mixer
    4 c. fresh strawberries
    ½ c. fresh lime juice
    ¼ c. fresh basil leaves, lightly packed
    ¼ c. light agave nectar
    Strawberry-Basil Margarita
    4 oz. Strawberry-Basil Margarita Mixer
    2 oz. el Jimador Silver tequila
    2 oz. Grand Marnier
    2 c. ice
    Fresh strawberry, for garnish
    Fresh basil leaves, for garnish

    Things To Grab

    • Blender
    • 16-oz. margarita glass

    Directions

    1. Make the Strawberry-Basil Mixer: Combine strawberries, lime juice, basil leaves, and agave nectar in a blender. Cover and blend until smooth. Makes 3 cups (serves about 7).

    2. Make the Margarita: Combine 4-oz. Strawberry-Basil Mixer, tequila, Grand Marnier, and ice in a blender. Cover and blend until mixture is combined and slushy. Pour into a 16-oz. margarita glass. Garnish with a whole strawberry and fresh basil leaves, if desired.

    Nutrition facts

    Servings

    350 Calories per serving

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 0mg
    • Total Carbohydrates: 16g
    • Protein: 1g

    Daily Values

    0%
    Iron 0%
    0%
    Calcium 2%
    0%
    Vitamin D 0%
    0%
    Potassium 4%