Preheat oven to 350 degrees. Toss together cheese, cranberries and walnuts in a small bowl.
Recipe
Author
Hy-Vee Test Kitchen
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Description
If you've run out of time to cook from scratch, top Hy-Vee Kitchen's green bean casserole with walnuts, dried cranberries and shredded Gouda to easily elevate this simple side dish.
Servings and Ingredients
Ingredients
Serves 12
| Quantity | Ingredient | Add |
|---|---|---|
| 1 c. shredded Culinary Tours smoked Gouda cheese | ||
| ½ c. Hy-Vee dried cranberries | ||
| ½ c. Hy-Vee walnut pieces | ||
| 1 (44-oz.) pan Hy-Vee Kitchen green bean casserole side |
Things To Grab
- Small bowl
- Baking sheet
Directions
Remove plastic lid from green bean casserole. Sprinkle with cheese mixture. Place on a baking sheet.
Bake for 30 to 35 minutes or until temperature reaches 165 degrees. Do not stir. Let stand for 1 minute.