Hy-Vee Recipes and Ideas

Directions

1. Step1
   Combine ground turkey, Italian sausage and Italian seasoning. Place in skillet and cook over medium-high heat until cooked thoroughly. Stir frequently to crumble the meat.
2. Step2
   Meanwhile, slice green pepper and onion into thin strips. Sauté over medium-high heat until tender.
3. Step3
   Once meat is cooked, add tomato sauce and let simmer for 3 minutes.
4. Step4
   Slice hoagies lengthwise, but not all the way through. Place on foil-lined baking sheet.
5. Step5
   Divide meat mixture among the hoagies and then add the peppers and onions. Top each with 2 tablespoons cheese.
6. Step6
   Bake at 400 degrees for 5 to 7 minutes or until cheese is melted and edges of hoagies are toasted.
7. Step7
   Remove from oven and serve warm.