Ham and Cheese Casserole

In a medium skillet, sprayed with cooking spray, saute peppers and mushrooms until tender, about 5 minutes.

In a large bowl, stir together peppers, mushrooms, ham, cheese and bread

In a separate bowl, stir together eggs, egg substitute, milk, Mrs. Dash seasoning and seasoned salt.  Pour egg mixture over the bread mixture.  Stir to combine.  Pour into a greased 9-by-13-inch baking pan.  Cover.  Refrigerate for 1 hour or overnight. 

Preheat oven to 350 degrees.  Bake uncovered for 45 minutes or until set.