Ham and Cheese Crescent Roll-Ups

Recipe

Appetizer
Ham and Cheese Crescent Roll-Ups

Primary Media

Crescent rolls filled with ham, bacon, and cheese and garnished with red pepper, pickles, and mustard sauce on the side

User Rating

3.27 out of 5 stars
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113 ratings

Recipe Data

8
Servings

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    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    8 deli ham slices
    8 cheese slices
    1 (8 ct) pkg crescent rolls
    Pickles, cucumbers, radishes, or peppers, for garnish

    Things To Grab

    • Large baking sheet
    • Toothpicks

    Directions

    1. Preheat oven to 350 degrees.
    2. Place 1 ham slice and 1 cheese slice on a work surface and roll tightly together.

    3. Unwrap crescent roll dough, separate into wedges, and place on a work surface.

    4. Place ham and cheese roll on crescent dough at wide end and roll together, pressing edges firmly in place. Place on a baking sheet.

    5. Bake until golden brown, 6 to 8 minutes.

    6. Skewer with toothpick and garnish with pickles or sliced cucumber, radish or peppers. Serve with mustard, if desired.

    Nutrition facts

    Servings

    220 Calories per serving
    1 roll

    Amounts Per Serving

    • Total Fat: 14g
    • Cholesterol: 40mg
    • Sodium: 670mg
    • Total Carbohydrates: 13g
    • Protein: 11g

    Daily Values

    0%
    Vitamin A 4%
    0%
    Vitamin C 0%
    0%
    Iron 6%
    0%
    Calcium 15%

    Recipe Source:

    Hy-Vee Big Holiday Food Book 2016.