The honey adds a sweet sensation to this juicy grilled chicken.

Beer pairings include Light Lager, Belgium Witbier and American Wheat Ale.
Wine pairings include Pouilly-Fume, Riesling and Chardonnay.

Honey Sesame Seed Grilled Chicken

Preheat a charcoal or gas grill for direct grilling over medium heat.

Place chicken breasts in a resealable plastic bag.

In a medium bowl, whisk together soy sauce, honey, sesame oil, rice wine vinegar, garlic powder and ground ginger. Pour into to plastic bag. Seal bag, place on a plate in the refrigerator, and marinate for 2 hours.

Grill chicken, discarding marinade, for 10 to 12 minutes, turning once halfway through cooking, or until internal temperature of chicken reaches 165 degrees.

5.    To serve, top chicken with green onions and sesame seeds.