Honeycrisp Apple Baked Oatmeal

Recipe

Breakfast
Honeycrisp Apple Baked Oatmeal

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4.46 out of 5 stars
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13 ratings

Recipe Data

9
Servings
15min
Prep
45min
Total

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Description

Have you tried the viral TikTok breakfast hack? All you need to do is combine a few simple ingredients like apples, oatmeal, and maple syrup in a blender and bake. It's really that simple (and delicious)! Give it your own unique spin by adding different toppers like cinnamon, dried fruit, or even chocolate chips.

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Servings and Ingredients

Ingredients
Serves 9
QuantityIngredientAdd
¾ vanilla milk alternative, such as oat, almond, or soy milk
⅓ c. Hy-Vee salted caramel pancake and waffle syrup, plus additional for serving
3 honeycrisp apples, peeled, cored, and chopped; divided
2 c. Hy-Vee quick oats, or gluten-free rolled oatmeal
1 ½ tsp. Hy-Vee baking powder
½ tsp. Hy-Vee salt
1 (2-oz.) pkg. Hy-Vee pecan pieces

Things To Grab

  • 8x8-inch baking dish
  • Hy-Vee nonstick cooking spray
  • High-speed blender
  • Wooden toothpick

Directions

  1. Preheat oven to 350 degrees. Spray an 8x8-inch square baking dish with nonstick cooking spray; set aside.

  2. Place milk alternative, 1/3 cup maple syrup, and 2 chopped apples in a high-speed blender. Blend until combined. Add oats, baking powder, and salt into blender; blend until smooth. Pour into prepared pan. 

  3. Bake 30 to 35 minutes; topping with Top pecans and reserved 1 chopped apple halfway through. Continue baking until toothpick inserted in center comes out clean. Cool completely on a wire cooling rack before serving. Cut into 9 squares. If desired, serve drizzled with additional syrup.

Nutrition facts

Servings

190 Calories per serving

Amounts Per Serving

  • Total Fat: 6g
  • Cholesterol: 0mg
  • Sodium: 230mg
  • Total Carbohydrates: 33g
  • Protein: 3g

Daily Values

0%
Iron 6%
0%
Calcium 6%
0%
Vitamin D 0%
0%
Potassium 4%