Recipe
Dessert
Ice Cream and Mango Waffle Wrap
Primary Media
Description
Waffles hold a lot of things, including ice cream and mangos!
Servings and Ingredients
Ingredients
Serves 4
Quantity | Ingredient | Add |
---|---|---|
4 Hy-Vee frozen buttermilk waffles | ||
1 c. Hy-Vee vanilla ice cream | ||
1 mango, sliced or chunked | ||
Caramel sauce and chocolate sauce, optional |
Directions
- Place waffles on microwave-safe plate. Microwave on HIGH for 30 seconds. Flip and cook an additional 30 seconds or until heated through.
- Top each waffle with small scoops of ice cream and mango, and drizzle with caramel and chocolate sauces, if desired.
Nutrition facts
Servings
210 Calories per serving
Amounts Per Serving
- Total Fat: 7g
- Cholesterol: 15mg
- Sodium: 250mg
- Total Carbohydrates: 35g
- Protein: 4g
Daily Values
0%
Vitamin A 20%
0%
Vitamin C 50%
0%
Iron 8%
0%
Calcium 4%
Recipe Source:
Hy-Vee weekly ad from the week of August 6, 2014.