Stir jelly in its jar. Add milk; stir to combine. Add oats and chia seeds; stir until combined. Cover and refrigerate overnight or up to 3 days.
Recipe
Author
Hy-Vee Test Kitchen
Save Options
Description
If you have some jelly left in the jar, use it to make this delicious overnight breakfast.
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| 2 tbsp. Hy-Vee jelly, remaining in its jar | ||
| ½ c. Hy-Vee 2% reduced-fat milk | ||
| ½ c. Quaker Oats old-fashioned oats | ||
| 2 tsp. Full Circle Market organic chia seeds | ||
| Desired fruit, chopped |
Things To Grab
- Jelly jar
Directions
To serve, uncover and top with fruit.
Nutrition facts
Servings
360 Calories per serving
Amounts Per Serving
- Total Fat: 8g
- Cholesterol: 10mg
- Sodium: 60mg
- Total Carbohydrates: 63g
- Protein: 11g
Daily Values
0%
Iron 10%
0%
Calcium 15%
0%
Vitamin D 6%
0%
Potassium 8%