seasons
recipe
SALAD

Mediterranean Potato Salad

Rate it:
0 ratings
Serves
4
Directions
Arrange potatoes in a single layer on a microwave-safe dish. Sprinkle with garlic salt and black pepper. Microwave on high for 15 minutes or until potatoes are tender.
In a large mixing bowl, combine potatoes, shrimp and 1 tablespoon vinaigrette; toss gently to combine.
Add remaining vinaigrette, spinach, bell pepper, red onion, cheese and black olives.
Nutrition
Calories320
Fat9g
Carbs41g
Protein20g