Pour hot coffee into a large mug. Stir in 1 pinch cinnamon, crème de cacao, and tequila.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Packed with coffee, chocolate, and cinnamon, this spirit-forward coffee mimics the flavor of Mexican chocolate.
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| 5 oz. coffee, hot brewed | ||
| 1 pinch(es) Hy-Vee ground cinnamon, plus additional for garnish | ||
| 1 oz. crème de cacao | ||
| 1 oz. Reposada tequila | ||
| Mascarpone whipped cream |
Things To Grab
- Large mug
Directions
If desired, top with Mascarpone whipped cream and additional ground cinnamon. Serve warm.
Nutrition facts
Servings
140 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 10mg
- Total Carbohydrates: 17g
- Protein: 0g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 2%